chargrill

Sauces £1.25

Best quality 8oz Scotch beef steaks from Morgans of Farnham (www.morgansbutchers.co.uk) Cooked on the chargrill to your liking with a choice of the following:

Stilton and bacon sauce, cracked black pepper sauce,
creamed leek sauce, sautéed onions and mushrooms,
served with French fries.

£15.95

Sirloin Steak

£18.95

Fillet Steak

£9.95

7oz Pork Steak

Homemade gourmet burgers served in a salad filled
floured bap with French fries

£1.00 each

With a choice of toppings/sauces: cheddar, brie,
mozzarella, stilton and bacon sauce, pepper sauce,
creamed leek sauce, chilli or sautéed onions and mushrooms.

£8.95

Beef Burger

£8.95

Cajun butterflied chicken breast

free range chicken £10.95

Italian Style Stuffed Chicken

Chicken breast stuffed with sun dried tomatoes, mozzarella, rocket and balsamic onions, breaded and served on a bed of sautéed vegetables, garlic roasted potatoes and tomato and basil sauce.

Chicken En Croute

Stuffed with duck liver pâté, caramelised onions and mushrooms wrapped in puff pastry and served with fresh vegetables, roast potatoes and a creamed leek sauce.

fish £12.95

(For 2 £19.95)

Paella

Prawns, crayfish, scallops, mussels, crevettes, crab meat, clams, chicken, mixed peppers, peas and rice.

Stuffed Brixham Monkfish

With crab, rocket, spring onion and peppers wrapped in pancetta. oven baked, served with fresh vegetables, crushed new potatoes and a spring onion and smoked salmon sauce.

Chargrilled Swordfish Steak

Marinated in lime, chilli and Chinese spice served on oriental vegetables, crisp fries and a homemade sweet chilli salsa.

Pan Seared Sea Bass

Marinated with sesame, ginger, lime and chilli, served with oriental vegetables, sautéed new potatoes, soy and lemon dressing.

pasta and noodles £10.95

Chicken and Chorizo Tagliatelle

Chargrilled chicken served on a bed of onions, peppers, chorizo sausage tossed with tagliatelle, tomato and basil sauce with parmesan cheese topping.

Smoked Salmon, Prawn and Asparagus Linguine

Strips of smoked salmon cooked in white wine with prawns, asparagus and spring onion, tossed with cream and linguine with a sprinkle of parmesan cheese.

Vietnamese Style Chicken and Prawn

Strips of marinated chicken stir fried with prawns, oriental vegetables and noodles with a spicy garlic and chilli sauce.

Peking Style Shredded Duck

Shredded honey roasted duck pan fried with oriental vegetables, noodles and a spicy panggang sauce.

vegetarian £8.95

Roasted Stuffed Pepper

Bell pepper stuffed with Mediterranean risotto topped with mozzarella cheese served on avocado and rocket salad with garlic potatoes and a spicy pepper dressing.

Moroccan Spiced Pie

Slow roasted vegetables and mixed beans in a filo case, topped with crushed almonds and harissa yoghurt sauce with garlic potatoes and fresh vegetables.